Vivinavi : World : () World

カリフォルニア・ダイアモンドバーの高級住宅街にある日本食レストランです。
寿司の品質を大切にし、地元のお客様に安定した料理を提供しています。

■ VISAサポートについて

飲食店経験者を対象にVISAサポート対応可能です。
日本からの応募も歓迎しています。

※サーバー職はVISA対象外となります

■ 待遇・環境
・寮完備（月額制）
・毎日まかない付き
・落ち着いた住宅街の安定した店舗
・長期勤務可能な環境
・VISAサポートあり（飲食経験必須）

日本での経験を活かしてアメリカで働きたい方、海外で寿司職人としてステップアップしたい方を歓迎します。
即戦力の方はもちろん、「これから海外で腕を伸ばしたい方」もご相談ください！

パートタイムのキッチンシェフ、サーバーも同時募集しておりますので、ご興味がある方はお問い合わせください。

We are looking for staff for 2 restaurants, "UDON YAMA" and "SUSHI MATSURI" in STIX ASIA, a food court in the basement of Waikiki Shopping Plaza
"UDON YAMA" and "SUSHI MATSURI" ♪

First overseas opening in January, 2023 as Yumegibo ！
Authentic ・ UDON YAMA, which offers reasonably priced udon noodles made with the finest ingredients
SUSHI MATSURI, where you can enjoy fresh sushi made from the freshest seafood from the Seto Inland Sea
Let's spread the world-class Japanese food hospitality culture together ♪

Welcome those who love Japanese food and enjoy interacting with people ！
Don't worry if you have no experience in restaurants or are not good at English conversation.
Experienced and friendly staff will support you
Let's grab your "dream" of working in Hawaii together
and make your work and private life fulfilling ♪

*We have a popular Makanai system among our staff ！
Please feel free to contact us.

Even if you have no experience as a server, we’ll train you from the ground up ！

We’re also hiring sushi chefs ！


If you’re interested, please text （ 310 -694-7591) to contact [Manager Kitano].
Feel free to text us anytime, 24 hours a day ！
Please refrain from calling the restaurant directly.
(As we are taking takeout orders, etc.)


　[About Shu Sushi]
・ A long-established sushi restaurant in business for 43 years.
・ We serve authentic Japanese cuisine ・ and sushi ！

・ Our clientele consists mainly of Americans.
・ We bring Japanese food culture and spirit to the U.S. ！

・ You’ll work in a friendly, family-like
　 ・ ！

・ The staff meals are top-notch ！
・ which really helps you give your best at work ！

Waka Sakura Irvine
（ Seeking Experienced Staff ）
Waka Sakura, a popular sushi restaurant in Irvine, is looking for the next generation of leaders and and potential deputy leaders ！
We are looking for leaders and potential deputy leaders who will play a central role in our team.
We’re looking for teammates who are considerate of others, take a proactive approach, and will serve as the backbone of our team to help the restaurant grow.
Put your experience to work and help make our restaurant even more vibrant ！
4 ～ to 5 days a week, primarily Fridays, Saturdays, Sundays, and holidays; dinner shift （ 3:00 PM–close, 5:00 PM–close ） Candidates available to work these hours. Flexible scheduling available

： Candidates legally authorized to work in the United States

This company specializes in Japanese cuisine and is engaged in the production and sale of rice ・, bento boxes ・, and prepared foods, as well as the sale of food containers and other related products.

We are looking for someone to work with us at Daikokuya Sawtelle for short term and long term.

We are a friendly and fun place to work with many employees. We are looking forward to your motivation and energy
from the bottom of our hearts.


If you are interested, please contact us ！
We are looking forward to hearing from you.

General Manager （ Store Manager ） Job Opening ｜ Portland, OR

We are seeking a **General Manager （ Store Manager ）** who can oversee all aspects of restaurant operations at a restaurant in Portland. .

Relocation Support ＆ Visa Support Available ！
We are seeking a Restaurant Assistant ・ General ・ Manager （ AGM ） to support the launch and day-to-day operations of a we are seeking a Restaurant Assistant General Manager AGM who possesses both passion and experience.
This is a key position responsible for creating a unique dining experience that blends the Japanese spirit of “omotenashi” with world-class luxury hospitality.
While supporting the General Manager, you will be involved in all aspects of restaurant operations, including front-of-house management, staff recruitment and training, service quality, guest relations, and cost management.

This is a highly rewarding position for those who wish to leverage their management experience in high-end restaurants and fine dining to build a new brand ・ restaurant from the ground up.

[Cupertino] UZUMAKIYA Hiring Kitchen Staff ！

"ICHIKA" is a restaurant in Hawaii where you can enjoy both tempura and sushi—two of Japan’s most iconic dishes.
We strive to provide cuisine and service that make you feel as if you’re in Japan—even while you’re in Hawaii—not just in the restaurant itself, but in every aspect of your experience.

Because this is a place where we treat our guests with the utmost care, you’ll be able to make the most of your career experience and the skills you’ve cultivated.

We are currently seeking candidates who can contribute immediately as ① Tempura Assistants, ② Sushi Sub-Chefs, and ③ Lead Servers/Assistant Managers.
Whether you’re looking for full-time ・ or part-time work, our entire staff sincerely looks forward to meeting professionals who can support and inspire one another as we work toward our shared goals.

Please feel free to apply by submitting your resume.

Due to our expansion, the Kagura Torrance location is currently hiring a few servers and kitchen staff.
Come work with our cheerful and fun team! ！
We also warmly welcome those who are interested in eventually becoming managers (full-time employees) and helping to make our restaurant a success. ！

We are hiring servers at the Torrance location of Tendon, Tempura, and Carlos Jr.
It’s a friendly, welcoming workplace where you’ll feel right at home.
Please feel free to contact us for more information.
If you enjoy serving customers or love food.
No experience necessary.

We believe that the most important things in the restaurant industry are “smiles and gratitude.” Of course, the quality of the food is a given.

One person alone can only do so much, but by working together toward the same goal,
we believe we can generate tremendous power.

We’re still a small, family-like company, but one where everyone enjoys their work.
Please feel free to apply ！

☆ Tokyo Shokudo Holdings Management Philosophy

“We will strive to create a happy company where we pursue the material and spiritual well-being of all employees, while ensuring that our customers leave with smiles on their faces—and that those smiles spread to our employees and their families.”

Creative Izakaya "Raku-ra （ Rara ）" （ Ala Moana Area ） * Scheduled to open in September 2026,
we are currently recruiting new team members to work with us and have fun together ！

Funergy Group Inc. is a company that values “having fun.”
Why not come work with our fun team at one of the locations listed below? ？

➀ Yakitori Izakaya Toriton ※ We aim to be the most beloved restaurant in the area
➁ Tenkichi: Tempura & Seafood Izakaya ※ We value creating little moments of joy together
➂ Five Star Poke
④ Waikiki Garlic Shack ※ A workplace where women can thrive, built on the concept of local food
➄Toto-ya Seafood Rice Bowl Restaurant （ Kaimuki, Ala Moana District, Aiea, Kapolei (Scheduled to Open) ）
⑥ Maruju ※Hamburg Steaks and Steaks （ Kaimuki ）
⑦ Creative Izakaya “Raku-ra （ Rara ）” （ Ala Moana District ） *Scheduled to open in September 2026
ーーーーーーーーーーーーーーーーーーーーーーーーー

“Valuing ‘enjoyment’ （ and energizing all employees—including ourselves ）—and the local community”

This is the corporate philosophy of our company, the Fanagy Group.

“We want to enjoy our work and see the smiles of our colleagues, our customers, and everyone who is happy.”

We believe that cherishing these sincere feelings will lead to positive results.
Thanks to you, we have many regular and repeat customers visiting us, but

moving forward, our company will continue to

prioritize how much we value communication between people.

and not just serve food, but grow with the mindset of bringing happiness to people through hospitality—a tradition rooted in thoughtfulness and compassion that is also part of
Japanese culture.

The purpose of our operations is

“Japan’s pride （ and what must be preserved ）—from Hawaii to the entire United States.”　The pride we cherish is （ food culture, hospitality, and the spirit of altruism ）

—to recreate the authentic Japan here in Hawaii, a land where Japanese culture is deeply rooted, and to continue contributing to Hawaii.

We are also considering expansion to the U.S. mainland, and we look forward to applications from future leaders who share this vision ！

At Sushi Murasaki, we carefully select fresh fish from Japan to serve truly delicious sushi, and we strive to provide warm, friendly service to create a restaurant filled with our customers’ smiles. We’re looking for people to join our cheerful team—people who can work with us with a smile, compassion, and a desire to grow, regardless of their experience. Let’s work together to build a restaurant that our customers love. We look forward to your application. We welcome experienced candidates, of course, but we also welcome anyone with a strong desire to learn. We’ll provide thorough support. Delicious staff meals are provided.

Hokkaido ・ The San Diego branch of “Baikoken,” a ramen restaurant originally from Asahikawa. A new location is set to open soon.
For this recruitment drive, we are primarily seeking three staff members—including manager candidates and team leader candidates—who can help support the future operation of the restaurant.
We are looking for applicants who are not just store staff, but individuals who can eventually be entrusted with the overall management ・ and operation of the store.
*We are also currently recruiting for full-time staff positions.

Ramen Ryu no Ie Costa Mesa

Urgently needed due to change of business hours
Hiring energetic and cheerful people

日本の“おいしい文化”をアメリカで広めませんか？
GINDACO USAでは、築地銀だこ・居酒屋SAGAMI/JINBEI・ラーメンTorisoba など、日本の人気ブランドをアメリカで展開しています。

▶︎▶︎▶︎▶︎現在積極採用中！！◀︎◀︎◀︎◀︎
鶏そば炭や　Torisoba-Sawtelle店では、パート・アルバイトを積極採用しています。
経験、未経験は問いませんので、奮ってご応募ください！

GINDACO USAで働くとこんな魅力があります！
・手作りたこ焼き・本格ラーメン・居酒屋の接客など、幅広く学べる
・未経験でも安心の研修とサポート体制
・英語・日本語を活かせるグローバルな職場
・成長中ブランドなのでキャリアアップのチャンス多数

こんな方を歓迎します！
・日本の食文化や居酒屋・ラーメンが好きな方
・人と関わるのが好きな方
・海外で働きたいけどビザが必要な方

私たちは、スタッフもお客様も笑顔になれる場所をつくりたいと考えています。
あなたの手で“最高の一杯”や“ぜったいうまいたこ焼”を届けましょう！

＜選考のフロー＞
1) メールにて下記を共有ください。
・アルバイト or 正社員 希望をする雇用形態の確認
・希望店舗

2) 選考　
・アルバイトの場合は、現地マネージャーが行わせていただきます。
・正社員希望の場合は、最大2回 オンライン面談（人事）→現地マネージャーが選考を行います。

※米国国内からご応募いただく方は、米国での就労資格がある方とさせていただきます。

＜アルバイトの急務案件＞
店名：ジンベイ
募集職種：キッチン及びスシ、アルバイトスタッフ募集

時給$20+Tip
週4日から5日可能な方

勤務時間
ランチ10am-2:30pm(週に1、2回4pm)
ディナー5pm-9:30pm(週に1、2回4pmから勤務)

職務内容
キッチンメニュー全般の仕込み、製造
スシメニュー全般の仕込み、製造

※ランチ、ディナー共にまかない付き

キッチンも寿司も両方できる方を優遇
寿司のみやりたい方はご遠慮させていただきます。

ご応募お持ちしています！

Japonica （ Sushi ） / Unico （ Pasta ） is currently hiring Kitchen Managers, Kitchen Staff, and Sushi Chefs due to business expansion.
Locations ： Redondo Beach, Hermosa Beach, El Segundo
We are looking for individuals who value the fundamentals while being able to adapt flexibly.
Our mission is to introduce local customers to the wonders of Japanese cuisine by staying true to the fundamentals while remaining flexible, and to gradually make it a part of American culture. We plan to continue expanding our locations, primarily along the coast. If this resonates with you, we’d love to have you join our team.

Our motto is "Putting our heart and soul into each bowl of ramen" and our goal has always been to be a restaurant that is loved by the local community.
Ichigoh Ramen Lounge, serving authentic Sapporo Ramen, is looking for kitchen staff ！

We value personality and motivation over experience. No experience is necessary ！
We are sincerely looking forward to working with those who have the status to work in the U.S. and will bring smiles and delicious food together.

Coco Ichi is expanding its business ！ We are looking for talented people.
Step up to the next level with one of Japan's leading publicly traded companies ？.

★ Pasta e Pasta Torrance Location: Hiring Staff for New Store ！ ★

A popular pasta restaurant in Little Tokyo “PASTA e PASTA,” a popular pasta restaurant in Little Tokyo, is hiring servers for its new Torrance location ！

We’re looking for cheerful and energetic servers ！

“I want a change of pace from my current job”
“I want to take on new challenges in a place where I can grow more”
“I want to work in a small team where my hard work is truly appreciated”
—This is the perfect workplace for people like that.

From those looking to become a store manager ・ or team leader with an eye toward the future,
to those who simply want to enjoy part-time work in a stylish setting—we welcome everyone ！

Cherishing the Japanese spirit of hospitality,
why not join us in creating “authentic Italian cuisine you can enjoy even in sandals”? ？

📍 Work Location ： Torrance （ Scheduled to open late November to early December ）
🍝 Also hiring ： at the Cerritos location
👨‍🍳 Job Openings ： Kitchen Staff ／ Server
🕒 Employment Type ： Full-time ・ Part-time
🗣 Japanese or English proficiency accepted

If you love the food and beverage industry, want to master the art of cooking,
and want to help build a “great restaurant” with us—we look forward to your application ！

In ・ Hawaii—a resort destination that attracts tourists from all over the world—would you like to help us create a new restaurant? ？

This summer, a new omakase sushi restaurant in Waikiki, helmed by a female chef, “Sushi SKY - Sumikai -” will have its soft opening this summer.
This restaurant offers an unprecedented sushi experience that blends the refined hospitality unique to Japan with lively, in-person entertainment that guests can enjoy right before their eyes.

Our guests include travelers visiting Hawaii from around the world as well as local customers.
It’s the perfect environment for those who want to put their English skills to use or hone their customer service skills abroad. ！

Join us at our new ramen restaurant in Fountain Valley ？
We are an innovative ramen restaurant where you can enjoy original ramen made by a chef who was trained by the famous "God of Ramen" ！
. The traditional taste of ramen and the originality that he adds to it have made many customers fall in love with ramen.
Let's hone your skills in such an authentic ramen restaurant by a Japanese chef ！.

"Miyoda Sushi," a Japanese restaurant that has been in business for over 20 years near the ocean, is currently hiring sushi chefs.
We welcome not only those with sushi experience but also those without experience who are eager to "learn how to make sushi" or "master the craft."
We’ll teach you everything from scratch, so even if you’re a beginner, you can start with confidence. You’ll begin with simple tasks and gradually learn the art of sushi-making.
We are currently hiring part-time staff primarily for Saturdays ・ and Sundays, but we also warmly welcome those who wish to work with us long-term and those who want to further develop their skills and advance their careers.
We have a calm work environment where we value a positive atmosphere among our staff.
We value a sincere attitude toward learning and the opportunity to work with people who plan to stay with us long-term more than we value experience.

We are looking for people who enjoy Japanese culture and cuisine and are available to work during lunch or dinner shifts.

Handmade Udon ・ We are a Japanese restaurant specializing in soba, and we strive to create a fun and cheerful work environment.

We are hiring an Assistant Server Captain （ and Server Captain Candidates ） ！
Detailed job responsibilities are listed below, but we will explain them again during the interview.

We look forward to your application ！ ！

Kitchen Staff Wanted

「らーめん バリ男（BARIO）ワイキキ」は、東京・新橋発の濃厚な豚骨醤油ラーメンをハワイで楽しめる人気店です。
ガツンとくるこってりスープと特製麺が特徴で、ワイキキのSTIX ASIA内やアラモアナで、日本人やローカルから絶大な支持を得ています。

パートタイム、フルタイム共に20～50代の女性が多く活躍されています。
今回はワイキキ店でスタッフ募集中!!主婦、学生、OPT大歓迎!!
ビザサポートの相談もOK!!

サーバー・キッチン・調理補助・仕込み係・洗い場係を募集してます。
キッチン内の仕事内容は仕込み作業や揚げ物・ラーメン作りの補助など、簡単な調理仕込み、洗い物、清掃が中心です。
パーキング(条件あり)もありますので便利です。

応募資格は18才以上で熱意があればＯＫ！
朝の仕込み作業だけ…ランチタイムのお手伝いやサーフィンや学校後の夕方から…など気軽にパートタイムって人も大歓迎!!
土日祝働ける方歓迎。フルタイム大歓迎です。
学歴年齢男女関係なく社員、幹部登用ありますので、フルタイムで働いてハワイで成功のチャンスを摑みたい!!って熱い気持ちがある人も大歓迎です。
保険も完備してます。
OPT、J-1歓迎します。その他ビザサポートのご相談も承ります。
何でも気軽に相談してください。

Even if you have no experience as a server, we’ll train you from the ground up ！

We’re also hiring sushi chefs ！


If you’re interested, please text （ 310 -694-7591) to contact [Manager Kitano].
Feel free to text us anytime, 24 hours a day ！
Please refrain from calling the restaurant directly.
(As we are taking takeout orders, etc.)


　[About Shu Sushi]
・ A long-established sushi restaurant in business for 43 years.
・ We serve authentic Japanese cuisine ・ and sushi ！

・ Our clientele consists mainly of Americans.
・ We bring Japanese food culture and spirit to the U.S. ！

・ You’ll work in a friendly, family-like
　 ・ ！

・ The staff meals are top-notch ！
・ which really helps you give your best at work ！

Japanese technique and spirit to customers all over the world.

We want to be a restaurant that transmits Japanese tradition and food culture to the world from here in Hawaii.
Connecting with the world through Edomae Sushi - why don't you work with us in such a place ？


・ Apprentice Craftsman
If you love sushi, interested in sushi craftsmanship, and want to learn real techniques, we are looking for you! ！

・ Server
We have many customers from the US mainland and local customers, so this is the perfect environment for those who want to work in English. Also, since you will not be in charge, you will need to be cooperative ・ and a team player.

This is a cozy Japanese restaurant that serves dishes made with seasonal ingredients in an “omakase” style. The restaurant has just been awarded one Michelin star in the 26th edition of the California guide. We expect it to become quite busy in the future.

We are currently hiring kitchen and floor staff.

Since we offer an “omakase” menu, the dishes change daily, making conversations and explanations with guests an enjoyable part of the job.
We’re a small team working in a relaxed atmosphere, where you’ll have the opportunity to learn while working closely with the chef.

We value a passion for food and hospitality over experience.
If you’re interested, please feel free to contact us. Let’s build a wonderful restaurant together! ！

United Matcha is a Japanese-style café based in California.

Our goal is to introduce the culture of Japanese tea and sweets to as many people as possible in an accessible way.
We serve Japan’s diverse array of teas—including matcha, hojicha ・ genmaicha ・ sencha ・ and Japanese black tea—as modern beverages combined with fruit and foam.
We also create new, enjoyable treats for everyone using traditional Japanese ingredients, such as shiratama and mochi paired with ice cream and parfaits.

We are currently recruiting a full-time ＆ Assistant Manager candidate for our United Matcha San Jose location.

This position is open to those currently residing in the United States, and we can provide visa support as needed.

A tonkatsu specialty restaurant that just opened in San Jose in mid-April ！ ！

—one packed with our passion** “Sakuton”** ！
We’re still looking for team members to join our founding team and help us build up the restaurant.

Japanese food culture and the appeal of “tonkatsu”? ？
Even if you have no prior experience, we warmly welcome anyone eager to take on new challenges. ！

If you’re interested in helping us expand fast food in the U.S. and around the world, please apply ！

*This opportunity is currently open to those currently residing in the U.S., and we can provide visa support as needed.

San Francisco ・ A popular dessert spot in Japantown ＆ Food brand

Mochill Mochi Donut / Takoyaki Yamachan is hiring a store manager ！

The “Mochi Donut,” beloved for its chewy texture, and piping-hot “takoyaki.”

This is a vibrant shop that offers two popular brands originating in Japan under one roof ！

We warmly welcome those interested in expanding our business within the U.S. and spreading Japanese dessert ＆ and fast-food culture to the world.

* Applicants must currently reside in the U.S. and be able to work on-site (We can discuss visa support as needed)

We look forward to hearing from passionate individuals—even those without prior experience—who are eager to lead a team ！

[No Experience Necessary] “CHAYA HAWAII,” a popular bubble tea café at Kahala Mall is hiring morning shift staff ！ 🌺
Both men and women are currently working here ！

A boba stand popular with locals, located inside Kahala Mall, just a short distance from Waikiki “CHAYA HAWAII,” located just a short distance from Waikiki, is looking for new team members.
The shop has a cozy, family-like atmosphere where you can communicate in Japanese.
Even if you’re new to this, rest assured that we’ll provide thorough training on everything from making drinks to customer service and handling payments.

You’ll interact with customers in English, but conversational-level English is sufficient. ！
It’s the perfect environment for those who want to learn English or interact with locals.

☕ This position is ideal for:
People who enjoy talking to others
People who can work with a cheerful and positive attitude
People who love cafes and bubble tea
Those who want to work using English

💡 Key Points
No experience required ・ First-time part-timers welcome
Students ・ Part-time workers currently thriving here
Flexible shifts

We’re looking for teammates to help We’re looking for teammates to help make “CHAYA HAWAII” a success ！

─────────────
Contact ： Yuji
Phone ： 808-206-0568
─────────────

At WDI GROUP, our corporate philosophy is to share happiness through our food culture initiatives as “ambassadors of food culture.”

We are currently seeking motivated candidates. （ Full-time, part-time, or OPT ）

Please feel free to apply.

RAKKAN’s new concept is set to open in Lawndale this spring ！
It is a delivery ・ and pickup-only concept that offers RAKKAN Ramen, as well as new brands specializing in curry and udon, all prepared in a single kitchen.


☆ RAKKAN Group Overview

RAKKAN Ramen was founded in 2011 in Nishi-Azabu, Minato Ward, Tokyo, as a ramen shop with just four seats. We have been ranked number one on Tabelog in the Roppongi, Nishi-Azabu, and Tachikawa areas.

We subsequently expanded into the U.S. in 2017. We currently operate 11 locations across the United States.

The Brothers Sushi Santa Monicaでは、最高のおもてなしをとどけてくれる仲間を募集しています。
明るく前向きで、チームワークを大切にできる方、そして日本食、お酒、ホスピタリティーが好きな方、大歓迎です！
経験者はもちろん、やる気のある方もぜひご応募ください。

BRUG Bakery Hawaii Group は北海道発、1977年創業のベーカリーがルーツ。2013年にハワイへ渡り、今ではハワイ内で複数店舗を運営しています。
姉妹ブランドMANA SANDWICHESでは、パン職人の技を活かしたサンドイッチとスイーツを提供中。

ただいま、事業拡大に伴いBRUG Bakery Hawaii Groupではスタッフ募集中！

・BRUG Bakery（カポレイ店）：パティシエ（急募）
・BRUG Bakery全店：パン職人・製造スタッフ
・MANA SANDWICHES：サンド・スイーツ製造

経験を活かしてさらに技術を磨きたい方も、「食が好き」という気持ちを仕事にしたい方も活躍できる環境です。

ビザサポートあり。未経験OK／経験者優遇。希望店舗・職種を明記のうえご応募ください！

If you like cooking, serving customers, or just want to spread the word about Japan's wonderful food culture, please apply ♪
Please contact us to discuss your working schedule, part time or full time.
Closed on Sunday and Monday.
Experienced staff welcome

If you are interested, please feel free to contact us.
Cell phone ： 310-383-1414 English
*Please contact us by Text. We will contact you as soon as possible.

SELECT7 is actively recruiting managers and production staff for our key locations （ Los Angeles, Hawaii and San Francisco ） across the US.
We are looking for experienced professionals as well as those who are looking to build a career overseas, with full OPT and visa support.

[What kind of company is SELECT7 ？ ]

SELECT7 advocates "Central Kitchen for Local Restaurants" and aims to help local restaurants to focus their limited human resources on food preparation and customer service, which create unique value. SELECT7 offers a service that delivers freshly prepared vegetables and other ingredients to local restaurants so that they can focus their limited human resources on creating unique value for their customers.

A cozy Japanese-style supermarket is currently hiring
cashiers, kitchen staff, and sushi chefs/apprentices!

★ If applying by email, please include your desired position and full name in the subject line and send your resume.
seigo920@gmail.com

7 locations in Waikiki, Ala Moana Center, and Kahala Mall
Must be able to work evenings at Iyasumu Waikiki area
Any age and experience
High pay, bribes&tips paid
Immediate need for new associates at popular Iyasumu location in Waikiki ！

• High Hourly Wages
• Tip Reward
• With meals
• No Experience Required
• No Age Requirements
• Restaurant Experience Preferred
Tourism Lively and bustling place to work with tourists and local customers.
Evening and night work welcome ！
Students, housewives （ husbands ）, double jobs and seniors are also welcome.
Restaurant experience preferred, ASK at interview
Please apply ・ Contact us by DM or Email.

At the newly opened “Sushi Hassun,” we are recruiting new staff to help with our busy operations and store expansion.
We are looking for colleagues who will join us in creating a warm and welcoming atmosphere while serving authentic Japanese cuisine.
“Hassun （ Hassun ） ” is a course in Japanese kaiseki cuisine—a traditional dish that features an assortment of delicacies from land and sea to express the seasons.
The restaurant’s name embodies our commitment to the spirit of Japanese cuisine—seasonal awareness ・, harmony ・, and aesthetic sensibility.
We are looking for individuals who can interact with guests in a cheerful and sincere manner and work collaboratively as part of a team. No experience is required.

We are committed to creating a restaurant where our customers can enjoy delicious food and a pleasant experience.
Your main responsibilities will include plating bread and cakes, preparing drinks, and shaping bread. This role is ideal for those who enjoy detailed work and take pride in performing tasks with care and precision.
Since the job primarily involves standing, we warmly welcome those who enjoy being active and are confident in their physical stamina.
We value not just experience, but also the ability to approach work with a sense of responsibility and to collaborate comfortably with fellow staff members.
Precisely because we’re a small team, we aim to create a workplace where each individual is valued and everyone supports one another.

For more than 10 years since its opening, many customers in Hawaii have been enjoying the authentic taste of Osaka okonomiyaki.
Flexible hours ！ Fun to work ！ Japanese based, so you don't have to be confident in your language skills ！ This is the charm of working at Yaki Yaki Miwa ！
Also, no experience is necessary ！ You can learn while doing the job ♪
People-oriented ・ If you like to talk, this is the perfect working environment for you ！
We have a bright and lively store, so we welcome those who can serve customers cheerfully and cheerfully ☆ Please apply ！!

Yakitori Shinsengumi Main Store, in business for 34 years, （ Gardena ） is hiring ！
Why not come work with us at this Japanese restaurant? ？ No experience necessary—you can start with confidence.

Why not join us in creating traditions that connect to the future while preserving the past? ？
We’re an izakaya featuring an authentic sushi bar that’s been in business for nearly 30 years.
Most of our customers are locals （ who live in the area ）.

Let’s work hard together at the new ！ IMANAS-tei!

We at Love and Power LLC operate “Dragon Burger,” which originated in Kyoto, and “Yukido—BONBORI—,” both originating from Kyoto. ！
We had our grand opening on July 25 at Midtown Eats in the Ala Moana area. ！

Dragon Burger, a Kyoto-based restaurant founded on the concept of [Japanese spirit, Western skill] (Samurai soul, Western talent). Under the supervision of Adam ・ Lawson, it offers one-of-a-kind burgers crafted with meticulous attention to ingredients and cooking methods. You can also enjoy “Yukidō—BONBORI—” Yoichi Ramen, created under the supervision of chefs from the Sapporo ramen shop “Tokichi” and the Sapporo French restaurant “Le ・ Musée.”

We are looking for team members to join us as opening staff and help serve our signature burgers and ramen. ！

Eboshi Costa Mesa, Mitsuwa Food Court is looking for kitchen staff for Machi-Chuka by Eboshi ！
We are looking for people who are comfortable working in a friendly, easy-going environment, and who are also used to a busy environment. No experience is necessary and we can train you from scratch ！.

IZAKAYA GO リトル東京 ロサンゼルス店・ラスベガス店でスタッフを募集しています。
ご希望の勤務地とポジションを添えてご応募ください。
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リトル東京ロサンゼルス店：
経験あるキッチンスタッフ（ランチ）とサーバー（ディナー）を募集しています。
フルタイムもしくはパートタイムでも可。駐車料金無料！

ラスベガス店：
経験あるキッチンスタッフを募集しています。フルでもパートでも可。
土日のランチタイムに働ける方ですと助かります。

We’re Hiring Cheerful and Energetic Dining Room Staff ！

Why not come work at TEMPURA KIKI? ？

We serve tempura made from carefully selected ingredients, meticulously fried in our special batter.
In addition to tempura rice bowls and set meals, you can also enjoy individual tempura items.

We are actively seeking staff to join our team at this restaurant. ！


[Job Description]
・ Prior experience preferred

↓ ↓ Current Recruitment Schedule ↓ ↓ Wednesday dinner shift: 3:00 PM – 10:00 PM
Thursday lunch shift: 10:30 – 17:00

・ Individuals who can approach their work with a proactive attitude
*On-call shifts are also acceptable.

We look forward to receiving your application.

PASTA e PASTA, a very popular pasta restaurant in Little Tokyo, is looking for servers ！ If you think food and beverage is your calling, you are welcome to apply ！ Otherwise, if you want to start your own business in the future, this is the perfect place for you, please feel free to apply ！

No experience required, welcome ！ Kitchen ＆ We are looking for server staff ！

We value contact and communication with Japanese people living in Los Angeles.
We are a company that provides various kinds of assistance to those who are working and learning, and continues to expand the circle of community with "safety, security, and kindness".

We value contact and communication with Japanese people living in Los Angeles.
We are a company that provides various kinds of assistance to those who are working and learning, and continues to expand the circle of community with "safety, security, and kindness".

私たちはワイキキインターナショナルマーケットプレイス2階、ミツワマーケット内フードコートにある飲食店です。
元気でやる気のある方を大募集しています！

⚫︎肉の心笑/ウニ蔵/FUJIMARU
おにぎり、海鮮丼、和牛丼をメインとした簡単な調理業務、レジ。

詳細は「応募はこちらから」をご利用してご連絡ください。

JAPANMART, an authentic Japanese-style convenience store, is currently seeking a motivated and experienced Chief Sushi Chef, Sushi/Kitchen Team Lead, and Sushi/Kitchen Associate to support daily operations for our JAPANMART cooked foods and sushi section. This role is ideal for individuals who enjoy working in a fast-paced environment, delivering great service, and being part of a supportive team.

Los Angeles ・ Izakaya Osen in Silver Lake is hiring a sushi chef.
It’s a lively workplace with many customers, so you can expect to earn tips.

☆ We are hiring a sushi chef and a kitchen chef at our authentic sushi restaurant in COSTA MESA. No experience necessary—we welcome everyone!!! ☆
SS required ＃

OPEN 3 YEARS ！ ！ We are looking for the following people for our homey sushi restaurant ！
＊ Experienced kitchen workers ・ Visa holders who can work are welcome.
Please text us first.

We are looking for kitchen staff for lunch ・ dinner (2-3 times a week ）).
We are looking for server staff for lunch (2-3 times a week ） about 2 people
Please feel free to apply.

▪️We welcome applications for this position
Kitchen ＞ 2-3 days a week, some experience a plus
Server ＞ 2-3 days a week （ Lunch is a plus ）

Motivated and energetic ！
Experience is very helpful, but we will train you well even if you don't have experience.

We welcome people who can greet customers with a cheerful voice.

■ Please call or text the following cell phone number to apply.

*We are having trouble with many sudden texts with no self introduction.
When applying, please be sure to include your name and a brief introduction
＜ Please text ！ ＞ that you saw the application on Vivina ！
860-543-1147

ーーーーー
■ Server （ Lunch ・ Dinner ）
2 to 3 days a week （ negotiable ） Energetic and cheerful people who can work in ！
Shifts are We can discuss and be flexible.
We will teach you well even if you have no experience ！
This is a great opportunity to become a server in the US.