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Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Some items are not easily available at other sushi restaurants ！ Kohada ・ Anago (sea eel) ・ Kampyo... BATTERA, Futomaki is a great souvenir to take with you. Fresh fish and carefully selected ingre...

We are sure you will be captivated by the soup made with plenty of shellfish caught in Kisarazu ✨ We have a parking lot with 15 spaces available.

Only soybeans and water are used ！ We handcraft and sell unadjusted soy milk that has the natural sweetness of soybeans. The soy milk pudding made with this handmade soy milk has just the right sweetn...

The restaurant has counter, table, and tatami room seating, and can accommodate a wide range of customers from families with small children to groups. The daily set meals are available in various comb...

When you come to Choshichi on your way home from work, you are sure to find someone you know. Once you come to Choshichi, many of you will become fans of our at-home atmosphere and extensive menu ！ Pl...

We offer a variety of menu items made from fresh ingredients, mainly seafood from Chiba Prefecture, which we have cultivated at Sunrise Kujukuri. Our most popular dish, the Habusuri Set Meal, is our...

Minatoku Kitchen is a restaurant with the theme of Japanese flavors that is loved by the locals. Not far from the Waikiki area, Minatoku Kitchen is a great place for tourists who want to take a break ...

Newly opened in December 2024 under the Lanai Food Court on the 1st floor of Ala Moana Center ！ A place where you can enjoy artistic sushi, truly for adults. Please come and visit us for dinner on spe...

Leave it to Takeda for Yakiniku and banquets ！ We have 3 banquet courses with the best price and after-party courses available. Yakiniku near Kisarazu station ・ Yakiniku Horumon Takeda Kisarazu for ...

Cafe ！ Delicatessen lunch boxes made with fresh vegetables from Hawaii are very popular We use a lot of vegetables grown in Hawaii and offer delicious dishes freshly prepared every day. Vegan...

Located in the East Village, the Mecca of Japanese cuisine, our restaurant combines culinary art and Japanese tradition. Omakase dinners are served with carefully selected ingredients and techniques. ...

This authentic Korean restaurant has been in business for 26 years, since 1997. Many repeat customers come to this restaurant, and it is loved by the local people. ！ Many Japanese and Korean celebrit...

Authentic Ramen from Osaka in Boston ！ Ramen by Chef Onishi, who has over 20 years of cooking experience in Japan