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Vivinavi Aichi
flattened eggplant chips

Food / Gourmet
#1
  • 舞
  • mail
  • 2021/11/10 12:40

It was jointly developed by students of Aichi-Gakuin University and a local company.
It looks like it will be sold at kiosks and other places.

The miso flavor is also good.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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