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Topic

Vivinavi Shiga
What is your favorite ingredient for miso soup ？?

Food / Gourmet
#1
  • おっかさん
  • mail
  • 2021/06/01 17:51

What do you like best ？ I'd like to hear some of the variations.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#2
  • 海坊主
  • 2021/06/03 (Thu) 13:52
  • Report

I like cabbage and spinach.
I tried natto but didn't like it much.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#3
  • りい
  • 2021/06/04 (Fri) 11:52
  • Report

It seems that some people put tenkasu in miso soup.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#4
  • 幸子
  • 2021/06/10 (Thu) 15:28
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I don't like very unusual ingredients, so I usually find miso soup with scallions, shijimi and tofu to be the best.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#5
  • 市川
  • 2021/06/10 (Thu) 15:32
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I like miso soup with salmon.
It is even better if you add grated radish.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

#6
  • 泉
  • 2021/06/22 (Tue) 16:02
  • Report

I like miso soup with wakame seaweed because it is simple.
Usually, I would add tofu with it, but I only have wakame.

This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

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