Vivinavi : World : () World

Ginza ONODERA has been globally expanding three traditional Japanese food businesses, "Sushi", "Teppanyaki", and "Tempura", since
2013, in order to convey the excellence of Japanese food culture through "food"
overseas. globally since 2013, and newly since 2018,
the "wood-fired grill" genre in Japan ・ in Ginza, Tokyo.

Currently, we have 13 restaurants in 3 countries, with plans to open more in the future.
Tokyo ・ We have our main restaurant in Ginza, and deliver our established authentic taste and service
to customers all over the world

In order to deliver the "authenticity" of Japan to customers all over the world, we provide
"the best ingredients in Japan" and "the most hospitable dining space
We promise an "unforgettable time" for each and every one of our customers,
with "the best craftsmen" at "Ginza Onodera".

We want more people to be able to enjoy the quality we have cultivated at Sushi Ginza Ondera
in a casual manner.
Under the thorough supervision of Akifumi Sakaue ・, head chef of Sushi Ginza Ondera, we offer Edomae-zushi, a style of sushi that is accessible to everyone
, without sparing a single detail of work.

Those who want to learn about Japanese food,
those who want to become a sushi chef, head chef, or manager in the future,
those who want to be involved in the launch of a new restaurant are also welcome.

Students ・ Housewives are also welcome.

・ Bright and able to communicate with anyone
・ Interested in Japanese food
・ Teamwork oriented

Benefits of working with us
・ We have meals
・ Employee discount
・ Health insurance

*May not apply depending on working hours and other conditions.