Town Guide

This specialty restaurant in the Kimitsu City area of Chiba Prefecture offers a diverse menu centered around extremely spicy ramen. A key feature is the ability to customize the level of spiciness, ca...

At the Kimitsu branch of TONTON, the original tonkatsu rice bowl restaurant, we serve tonkatsu rice bowls—a dish known as a local specialty of Obihiro, Hokkaido. We take pride in our secret sauce and ...

Our flagship store is filled with the aroma of freshly baked bread. The spacious interior features a wide selection of items, ranging from our classic croissants to sliced bread, savory pastries, and ...

Let's eat as much meat as we want today. Macho Grill on Piikoi St. in Honolulu ・. It’s a casual diner where you can enjoy hearty grilled dishes, including juicy steaks, hamburger steaks, pork, and ch...

This authentic Korean restaurant has been in business for 26 years, since 1997. Many repeat customers come to this restaurant, and it is loved by the local people. ！ Many Japanese and Korean celebrit...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

In the summer of 2023, a restaurant specializing in fried horse mackerel opened in the mountains of Ichihara. In addition to our fried horse mackerels, which are carefully prepared so as not to leave ...