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Pork bone ramen cooked for 12 hours to extract just the right amount of flavor from the meat and bones, rich soy sauce ramen cooked with more chicken stock, garlic pork bone ramen with more back fat...

Ucream" moved from Kiyosumi-Shirakawa to Kisarazu as a cream puff specialty store. The ingredients used for the dough, such as French flour and salt that has been used for more than 1,000 years, are a...

How about a happy time with your friends at the sunken kotatsu seating ？ We offer reasonable prices. Night time in Kamogawa at yakiya We look forward to seeing you at our restaurant. We have a wi...

A rich lineup of Korean dishes such as rice cooked in a pot, seafood pancakes, bulgogi, sundubu jjigae, etc. A wide variety of Korean dishes are available. Jajang Noodles, etc. are also available.

Safety ・ To serve safely, we use ingredients grown in nature as much as possible. We try to use homemade products without using chemical seasonings as much as possible.

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

Authentic Ramen from Osaka in Boston ！ Ramen by Chef Onishi, who has over 20 years of cooking experience in Japan