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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)

2024/4/5 - 2024/4/5 / 和歌山県 和歌山市鳴神344-7 / School / Seminar

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Venue Yakiniku Sei ・ Address ： 344-7 Narukami, Wakayama City, Wakayama Prefecture
Address 和歌山県 和歌山市鳴神344-7 和歌山県和歌山市鳴神344-7
Date 2024/4/5 - 2024/4/5
Time 10:00 minute(s) - 15:00 minute(s)
[Time detail]

[Date and Time] April 6, 2024 （ Saturday ）
10:00am - 3:30pm to end
（ Registration 9:30am - ）
*End time may be extended.

[Getting here]

[Venue detail]

Yakiniku Sei ・ Address ： 344-7 Narukami, Wakayama City, Wakayama Prefecture

Web Access No.1740345
From [Vivinavi] Wakayama

Barbecue Proficiency Test Beginner Level] 4/6 in Wakayama, Japan

！
Don't miss this rare opportunity to take the beginner's BBQ test in Kansai ！

No prior study required ！


Those with no knowledge of barbecue can also learn on the spot ！


If you have trouble starting a fire or want to try something different from barbecue, this is the place for you! <1066> If you have trouble starting a fire or
want to try something different from barbecue barbecue ！



almost everything you have been worried about will be solved ！


Learn how to make your BBQ even more fun
？



Improve your BBQ skills ！


BBQ Beginners who want to learn from scratch ！


Outdoor enthusiasts ！


Many women also participate in this test.

Lots of tastings ！
[Date and Time] April 6, 2024 （ Saturday ）
10:00am - 3:30pm to end
（ Registration 9:30am - ）
*End time may be extended.

*Rain or shine, provided there are no serious natural disasters


[Location]

Yakiniku Sei ・ Address ： 344-7 Narukami, Wakayama City, Wakayama Prefecture


[Participation fee]
16,500 yen （ Including examination fee, insurance, tasting, consumption tax ）


[Eligibility]
High school students and above, no visitors ・ No accompanied by children


[What to bring]
Writing utensils, my plate, my chopsticks, you can bring your own drinks （ No alcohol ） , masks at your discretion


[Capacity]
30 people （ First come first serve ）

[How to register]
Read QR code



[Contact us]

If you cannot read QR well,
If you have any questions,
fumfum00z222@yahoo.co.jp
Please contact Uemoto


[Instructor Introduction] ◎Tamio Shimojo

・ President of Japan Barbecue Association

・ The only BBQ Master in Japan

・ Participated in many BBQ World Championships in the U.S. as a pitmaster for
Japanese team "BBQ SHOGUN"


・ The biggest BBQ
Member of the KCBS (Kansas BBQ Society)


・ Numerous appearances on TV, radio and other media


[v7666
The barbecue certification test consists of three parts: …
basic classroom lecture, practical skills training, and written exam
Please come dressed for barbecue

The test will be held rain or shine.


<一部> Basic barbecue classroom training (90 minutes)


・ Why do people want BBQ?
・ What is BBQ in the first place?
・ BBQ culture and history from the basics
・ Japan aims for smart BBQ
・ Why Japanese BBQ is "shinny" and "troublesome"
・ A huge industry with a broad base emerges with BBQ ?
・ BBQ can create a new local community!
・ The latest situation of BBQ overseas that Japanese people don't know
・ Tea ceremony and BBQ are compatible "hospitality culture"
・ "Outdoor BBQ" and "BBQ" are completely different
・ BBQ for disaster prevention BBQ? What is Campus BBQ Barbecue?


<二部> Smart Barbecue Practical Training with tasting (120 minutes)


・ How to make charcoal with nature ・ How to cook thick steak BBQ barbecue
・ The right way to grill a chicken
・ Charcoal basics
・ Charcoal charcoal layout method for flexible heat
・ Water guns are BBQ tools
How not to fail at skewers BBQ
・ Vegetables will be the star from now on. How to Grill Vegetables to Taste Great
・ The World's Best "Shiitake" BBQ
・ Burn Stripe Training
・ BBQ Desserts
・ How to Clean Up After Charcoal ・ ・ ・ Others


<三部> Written Exam


・ Exam 30 questions (10 minutes) from what you learned that day, no prior study required
・ End BBQ ・ Q&A session (20 minutes ）

-----------------------
◎Pass/fail results will be announced by mail
Pass/fail results will be mailed to your home about a month later.

A
registration form to become a "Japan Barbecue Association Barbecue Instructor" is enclosed for successful applicants.


＊ Only those who have passed the barbecue certification test will be able to register as a Japan Barbecue Association certified barbecue instructor.


Beginner barbecue instructor certification registration fee: ¥3,300 （ Tax included ）
No annual fee for the first year, but an annual fee of ¥3,300 will be required when renewing membership the following April.


After passing the certification test, those who register as instructors will be issued a certificate and ID card that certifies that they have passed the barbecue certification test and are certified as "beginner barbecue instructors" by the Japan Barbecue Association.


Certified Beginner Barbecue Instructors are eligible for
Intermediate Barbecue Instructor certification,
priority participation in Japan Barbecue Association events,
certification badges and official instructor caps.
You will also be able to purchase exclusive Japan Barbecue Association merchandise such as a certification badge and an official instructor cap.



Note ／ Please note that if you do not register as an instructor, you will not be qualified to take the intermediate, advanced or barbecue instructor certification exams.



[Cancellation]
30% from 7 days before the event date
50% from 3 days before the event date
Full amount on the day


* Cancellation fee Cancelers are responsible for the transfer of funds.


[In case of cancellation or postponement of the certification test]
If it is deemed difficult to hold the certification test due to the spread of corona infection, we may have no choice but to cancel or postpone the test.
バーベキューキャンプバーベキュー料理BBQアウトドア
Send Message
[Contact]
Japan Barbecue Association info@jbbqa.org
  • [Registrant]日本バーベキュー協会
  • [Language]日本語
  • Posted : 2024/03/25
  • Published : 2024/03/25
  • Changed : 2024/03/25
  • Total View : 740 persons
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