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Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Looking for authentic Japanese cuisine ？ Come to Inaba Restaurant in Torrance. Fresh Sashimi ・ Sushi and many other Japanese dishes are available. Tempura oil is made from genuine vegetable oil an...

！ We also accept take-out ☆ From now on, you can enjoy freshly prepared tonkatsu without waiting ！ Tonkatsu Tamato has been in business in Sapporo, Hokkaido for 66 years. This year marks 66 years ...

～ Cultivating Japanese food that can only be found here. The challenge of creating a new food culture. ～ Today we are in a very advantageous position in the American food business industry. Nowaday...

Yama Seafood in San Gabriel is a very popular fresh fish restaurant that changed its name to Yama Sushi Marketplace and celebrated its 41st anniversary this year. They serve fresh sashimi and sushi da...

Every Dish is a Love Letter Our passions and pursuits for the highest experience in Japanese cuisine led to our founding of Tomokase. And with our devotion to hospitality at our core, our mission is ...